The menu
Kebabs off the tandoor, wok-tossed Asian, sushi & dimsum, pizzas, Indian curries and more — made for sharing with your whole squad.
Seekh Kebab
California & Dragon Rolls
Neapolitan Pizza
Loaded Cheese Nachos
Grilled Salmon
Brownie & Ice Cream
Kebab Lane
Boneless chicken marinated with Indian spices, roasted in tandoor.
Minced chicken skewered with herbs, juicy, aromatic, perfectly spiced.
Tandoori drumsticks with desi masala, crisp skin, juicy meat.
Clay-oven roasted chicken with rustic, fiery masala flavours.
Mint, coriander marinated chicken, smoky, vibrant, and perfectly charred.
Spiced minced mutton grilled till juicy, royal Nizami heritage.
Chunky pieces of lamb cooked on a hot tawa with caramelised onions and robust spice mix.
Deep fried crispy fish fillets, ajwain spice, Punjabi street flavour.
Marinated fish grilled in clay oven, flaky, smoky perfection.
Prawns grilled with ajwain and Indian spices.
Creamy marinated chicken tikka, subtle, smooth, charred just right.
Boneless chicken tossed with peppers, onions, bold spicy masala.
Chicken tikka, malai tikka, mutton seekh & fish tikka, perfect for sharing.
Minced mutton galouti kebabs seasoned with saffron and nutmeg.
Hung curd patties, crisp crust, creamy center, mildly spiced.
Juicy button mushrooms filled with cheese and spiced herbs, chargrilled till smoky and tender.
Cubes of cottage cheese marinated in yogurt and aromatic spices, slow-roasted for that classic North Indian bite.
Soft yam galouti kebabs seasoned with saffron and nutmeg.
Beetroot seekh infused with veggies and nuts.
Broccoli florets marinated in cheese cream, tandoor-roasted velvety texture.
Soya skewers marinated in spicy yogurt, mustard and grilled.
Includes dahi ke kebab, paneer tikka, beetroot seekh, malai broccoli.
Quick Bites
Crispy bite-sized chicken tossed with pepper, served with spicy dip.
Marinated and deep fried chicken strips.
Deep fried wings tossed in barbecue sauce.
Assorted chicken fries basket.
Crispy papad topped with tangy onion, tomato, spice mix.
Roasted peanuts tossed with onion, tomatoes and lemon.
Golden fries served with ketchup and creamy garlic mayo dip.
Classic, curly, and wedge fries served with trio dips.
Warm buttered popcorn seasoned lightly for a nostalgic movie crunch.
Toasted baguette brushed with herbed butter and garlic.
Toast topped with smashed avocado, chili flakes, and feta.
A medley of peanut masala, black gram sprout, papdi chaat.
Nachos layered with cheese, jalapeños, salsa, and sour cream.
Classic Italian appetizer, fresh tomatoes, basil and olive oil over crisp toasted bread.
Fusion of manchurian balls and chaat.
Deep fried potato wedges served with mayonnaise.
Deep fried onion rings served with sriracha sauce.
Deep fried mixture of corn & spinach.
Deep fried crunchy rolls filled with cheese.
M-East
Grilled hand-minced chicken kebab served with hummus, tzatziki, pickled vegetables.
Grilled hand-minced mutton kebab served with hummus, tzatziki, pickled vegetables.
Chicken adana, mutton adana, chicken shish taouk with pita breads, hummus, baba ganoush, mohmara, pickled vegetable, lavash.
Crispy falafels over creamy hummus served with warm pita bread.
Falafel, cigar roll, cottage cheese shaslik with pita breads, hummus, baba ganoush, mohmara, pickled vegetable.
Hot Chop Hop
Stir fried chicken smoked with whole garlic, red chilli and garlic sauce.
Deep fried chicken lollypop tossed in spicy and tangy sauce.
Stir fried chicken tossed with onions, peppers, chillies, signature sauces.
Crispy fish wok-tossed with spicy, chilli garlic sauce.
Prawns sautéed in garlic butter with chilli flakes and chopped peppers.
Crispy fried prawns tossed with sriracha sauce.
Crispy paneer coated in spicy-sweet chilli glaze, perfectly balanced.
Crunchy spring rolls filled with veggies, shiitake mushroom & green onion.
Crispy mushroom tossed in spicy chilli garlic sauce.
Crispy potatoes tossed in spicy-sweet chilli sauce.
Chef’s Special
Grilled tortillas stuffed with Mexican spices, chicken and molten cheese.
Sole fish fingers served with potato wedges & tartar dip.
Mutton keema served with buttered pao.
Indian layered paratha wrap with a filling of grilled kebabs served with green chutney.
Tortilla stuffed with veggies, bean and melted cheese.
Cheese-stuffed mushrooms baked then tossed in spicy sriracha glaze.
Chowpatty style pao bhaji.
Indian layered paratha wrap with a filling of grilled paneer served with green chutney.
Sushi / Dimsum / Bao
Crab sushi served with wasabi and ginger pickle.
Fried shrimps and avocado sushi.
Minced chicken, red and green onion with celery and leeks.
Minced chicken with basil flavour.
Minced prawn with water chestnut and bamboo shoot.
Fried chicken chunks served with tangy sauce.
Asparagus tempura sushi served with wasabi and ginger pickle.
Silken tofu, nori sheet, avocado, cucumber, tempura crunch, wasabi and ginger pickle.
Mixed veggies dimsum.
Creamy mushroom filled dimsum.
Bao buns with spicy and tangy flavoured chilli paneer.
Pizza
Smoky barbecue chicken with cheese, onions, sweet glaze.
Spicy grilled chicken, cheese, peppers, strong peri peri flavours.
Charred chicken tikka, cheese, peppers, bold Indian twist.
Loaded assorted meats, cheese, herbs, perfect carnivore indulgence.
Three peppers, broccoli, mushroom, zucchini.
Sundried tomato, bocconcini, mozzarella, basil.
Smoky paneer tikka, peppers, cheese, perfect fusion flavour.
Spicy peri peri vegetables with cheese, bold flavours.
Pasta
Layered pasta with chicken, cheese, pink sauce, baked beautifully.
Layers of pasta, sautéed mushrooms, spinach and cheese in a rich béchamel sauce.
Spicy tomato sauce with garlic, chilli flakes, classic Italian punch. Penne or spaghetti.
Creamy parmesan-butter sauce coating pasta, silky and indulgent. Penne or spaghetti.
Basil pesto pasta with olive oil, garlic, parmesan, fresh aroma. Penne or spaghetti.
Big Plate
Crispy fried fish fillets served with fries and tartar sauce.
Lebanese spiced marinated chicken cubes, grilled on skewers, served with pita salad & garlic labneh.
Oven-roasted chicken served with a rich savoury reduction.
Perfectly grilled salmon topped with lemon-butter sauce, vegetables, mashed potatoes.
Perfectly grilled sole topped with lemon-butter sauce, vegetables, mashed potatoes.
Served with jasmine rice or Hakka noodles.
Spicy coconut-based red curry served with aromatic steamed jasmine rice.
Herbaceous green curry with vegetables served alongside fragrant steamed rice.
Grilled cottage cheese with pesto sauce, parsley pilaf, sautéed veggies and potato wedges.
Veggies in hot garlic or black pepper sauce, of choice.
Salad
Grilled chicken with lettuce, lolo rosso, iceberg, rocket leaves, sundried tomato with Caesar dressing.
Lettuce, lolo rosso, iceberg, rocket leaves, sundried tomato, parmesan, croutons tossed in creamy Caesar dressing.
Lettuce, cucumber, tomato, pita chips, sumac vinaigrette dressing.
Chilled avocado, cucumber, lemon olive dressing, light refreshing crunch.
Curry
Chicken cooked with peppers, onions, coriander seeds, bold spicy masala.
Charred chicken tikka simmered in creamy, tangy tomato gravy.
Dhaba-style chicken curry, rustic spices, bold flavours, ghee finish.
Kashmiri-style lamb curry with red chillies, fennel, and depth.
Tandoori chicken in velvety tomato-butter gravy with fenugreek aroma.
Slow-cooked black lentils enriched with butter, cream, and mild spices.
Mushrooms sautéed in rich tomato gravy.
Paneer tossed with peppers, onions, crushed spices in thick gravy.
Cottage cheese simmered in creamy tomato-butter gravy with fenugreek.
Rich tomato-cashew masala with soft paneer, mildly sweet flavours.
Ghee-tempered yellow dal with cumin, garlic, and red chillies.
Rice & Noodles
Wok-fried rice with vegetables, soy, sesame, classic Chinese flavours.
Fragrant rice layered with marinated chicken, spices, caramelised onions.
Fragrant rice layered with marinated mutton, spices, caramelised onions.
Wok-tossed noodles with vegetables, soy, garlic, light Indo-Chinese seasoning.
Smoky Indo-Chinese noodles with vinegar, chillies, onions and peppers.
Fluffy long-grain steamed rice, served warm, simple, perfect with gravies.
Aromatic basmati rice layered with vegetables, spices, herbs, raita accompaniment.
Indian Breads
Whole-wheat roti baked in clay oven, smoky, soft, lightly charred.
Flaky layered paratha, buttery, crisp edges, perfectly golden and tender.
Soft, fluffy tandoor-baked bread ideal for soaking rich gravies beautifully.
Sweet-U · Desserts
Warm chocolate brownie served with vanilla ice cream, timeless indulgence.
Chef’s special cheese cake.
Warm chocolate fudge pastry served with vanilla ice cream, timeless indulgence.
Rose petal, paan or vanilla.
For your safety, please tell a member of staff about any allergies before ordering. Government taxes applicable. Menu and prices may change.